For business operators who have transition project data prior to the implementation of PP 28 (October 5, 2025) with spatial planning requirements that have been issued but whose business licenses have not been completed, please access the Business Permit Application guide (Old Data).

Find business classifications by code, title, or activity description.
Kelompok ini mencakup - pembuatan pasta, seperti makaroni, mi, spageti, bihun, dan sohun, baik dimasak maupun tidak; - pembuatan semolina (couscous) dan nasi analog. Kelompok ini tidak mencakup - pembuatan makanan olahan berbahan dasar pasta atau couscous, lihat subgolongan 1075; - pembuatan sup yang mengandung pasta, lihat subgolongan 1079.
Code 10740 stays the same in KBLI 2025. Adjustments to wording in the title or description may apply.
View conversion & provision changesTap an item to view risk, scale and obligations.
Business licensing for supporting activities.